Wild Mushroom and Salsola Risotto
I was given a lovely selection of wild mushrooms by a friend and wanted to make a favourite of mine from my vegetarian days, wild mushroom risotto, usually i’ll keep it nice and simple but I wanted to...
View ArticleCaramelised Apple Crumble
I’m sure every one of us will welcome Autumn with an Apple Crumble, I often think of such a simple but warming dish as a pudding equivalent of a hug. I’m sure most of you will have your own version of...
View ArticleRose Veal Osso Bucco
You might have gathered by some of the posts that I have done in recent months that I am a big fan and supporter of British Rose Veal, the quality and delicacy of this meat is outstanding, and I...
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